Duet by David Toutain is a culinary masterpiece exploring the duality of food and nature. This harmonious blend of two renowned chefs' French fine-dining expertise showcases artistry and traceable ingredients, capturing harmony in a symphony of flavors.

Meet the culinary masterminds behind Duet by David Toutain — Chef David Toutain, renowned for his inventive Michelin-starred cuisine, joins forces with Chef Valentin Fouache to craft a dining experience that celebrates creativity, seasonality, and refined French artistry.

As the season turns, discover a new menu inspired by warmth, depth, and the artistry of French sauces. Each dish reflects the quiet shift in nature when flavors grow deeper and more comforting, with sauces taking the lead as the defining expression of the season